Ground beef was on sale at the grocery store, so you know... meatballs. I used a combination of online recipes, not really following any one of them properly. They are here, here, and here.
These were the ones I fried because I couldn't fit anymore in the oven.
Some were more crispy than others. And by crispy, I might mean burnt.
Good idea: shoving a chunk of cheese in the middle while balling them.
It's meatball time!
I made way more than I could eat, so I made a makeshift sloppy joe the next day.