416-927-0077
Lunch hours
Mon - Fri: 11:30 a.m. - 3 p.m.
Sat - Sun: 12 p.m. - 3:30 p.m.
Dinner hours
Mon - Thurs: 5 p.m. - 11 p.m.
Fri - Sat: 4 p.m. - 12 a.m.
Sun: 4 p.m. - 10 p.m.
Mon - Thurs: 5 p.m. - 11 p.m.
Fri - Sat: 4 p.m. - 12 a.m.
Sun: 4 p.m. - 10 p.m.
Tori Tatsuta Udon ($13):
The meat was crispy and quite enjoyable. The noodles were standard, there were a lot of bean sprouts, and the broth had a distinct taste - something makes me think it's largely soy sauce based. Overall, it was pretty good.
The meat was crispy and quite enjoyable. The noodles were standard, there were a lot of bean sprouts, and the broth had a distinct taste - something makes me think it's largely soy sauce based. Overall, it was pretty good.What is exciting about Yamato is the teppenyaki show. Berta got a teppenyaki dish, so I got to watch the show. Our teppenyaki man flipped the salt and pepper mills like he was having fun. I think the most exciting part was the flaming onion volcano.
Total damage: approximately $20 (including an overpriced glass of apple juice).
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