905-948-9000
This place gets packed during the weekends. The three of us were left holding a piece of paper with a number for a short while.
Right when I sat down, I noticed a piece of rice sticking to my cup. That indicated that this is the type of place where one might want to wipe down all the utensils, bowls and plates before eating. That being said, the food is really cheap.
The wonton noodles and plain rice noodle rolls I ordered came out pretty quickly.
Everything else came a good ten to fifteen (or more) minutes later.
The wonton noodles were normal enough. The plain rice noodle rolls could've used more (thick) sauce. It was a bit weird to find a small pool of sauce-coloured water at the bottom of the bowl.
The Malaysian chicken wings that Chris ordered were pretty crispy. He thought that the sauce tasted weird, but I thought it was fine.
Andrew thought that they must have run out of bean sprouts because there were bits of cabbage instead in his Shanghai style fried noodles with beef.
Total damage: $10.
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